Weekly News Scan – August 19th, 2021
Food and Drink Manufacturers Prepare For Challenges Of Digital Future Food and Drink International reports that The Made Smarter Leadership Programme “encourages current and future
Food and Drink Manufacturers Prepare For Challenges Of Digital Future Food and Drink International reports that The Made Smarter Leadership Programme “encourages current and future
Cornell Food Scientists Create National Atlas for Deadly Listeria Food Safety News reports that “in a new study, Cornell food scientists have created a national
As Demand for Frozen Food Surges, Cold Storage Facilities Must Continue to Prioritize Safety According to Food Safety Tech, “recent events have played a role
A Holistic View “Joe Heinzelmann outlines the top five KPIs that food manufacturers should monitor to reduce overall risk” on FoodChain Magazine. “One of the
BrightFarms Recalls Packaged Salad Greens for Possible Salmonella Contamination Food Dive reports “Indoor farming company BrightFarms is voluntarily recalling packaged salad greens produced at its
An Approach To Food Security: Digital Transformation Forbes discusses the challenges of “connecting a potential buyer with a new supplier” because of the lack of
Proper Processing Keeps Pet Food Safe Food Processing reports on “high-profile recalls have driven pet food safety concerns – even as novel processing methods present
How Digital Transformation Benefits the Food and Beverage Industry CIO Review, describes how “IoT and Artificial Intelligence enhance high organizational levels of food safety, improve
Tech Trends That Are Affecting Agriculture, Processing, Marketing & Distribution Of The Food Industry BBN Times discusses “the industry revolving around one of the basic
More Data Can Bolster Food Safety, Says FDA Leadership According to Food Dive, during a recent webinar, “Deputy Commissioner for Food Policy and Response Frank
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