Corvium Food Safety News

Food Safety Software

Opportunities to Enhance Food Safety in Meat and Poultry

According to the CDC, an estimated 2 million bacterial illnesses occur each year in the United States from contaminated meat and poultry products. With this in mind, many food suppliers have turned their attention to a dual strategy of being both proactive and how to best quarantine and prevent. Enhancing their

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Achieving FSMA Compliance with Food Safety Technology

The Food Safety Modernization Act (FSMA) is no little-known piece of legislation in the industry today. As the defining rules have been finalized –⁠ and compliance dates have come and gone –⁠ manufacturers everywhere have felt the pressure of regulatory change. But is everyone on the same page when it

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Food Safety Technologies You Can’t Live Without

“We recognize that it’s time to look to the future of food safety once again, with a view that builds on the progress we’re making with our regulatory framework, but also leverages the use of new and emerging technologies to create a more digital, traceable and safer system,” reads a newly

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Going Beyond the Basics of Your Food Safety Program Requirements

These days, headlines warning consumers of food recalls from prominent brands are not few or far between. From Tyson Foods pulling 36,000 pounds of chicken nugget products due to complaints of rubber contamination, to Boston Market recalling 86 tons of boneless pork rib patties for potential glass or plastic contamination, to Butterball

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Don’t Wait! It’s Time to Go Digital with Food Safety Data

In food manufacturing plants across the country, food safety and quality managers can be seen documenting, storing and accessing their vital data using cumbersome spreadsheets and outdated paper methods. They’re clambering to meet heightened regulatory needs and monitor daily operations with limited resources, overworked employees and closing windows of time. As they

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What Is a Food Intelligence Platform? LIMS vs. Food Safety Software

As you work to stay informed on the latest updates in food safety, you may have encountered the term “food intelligence platform” and made some assumptions about its meaning. There are a number of misconceptions surrounding software platforms in the food safety arena, which can lead to misinformed decisions about what

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Utilizing the Internet of Things in the Food Safety Industry

It is not surprising that operational efficiency in the food safety industry is maximizing product output at the lowest possible price while never compromising — and dare suggest increasing– food safety. Experts in the food industry understand there is a continual need to increase speed and efficiency during the manufacturing

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Food Safety Compliance: Can I Track Production Across All Food Plants?

The short answer? Absolutely. In fact, tracking production across all of your food processing plants is a critical component of food safety compliance, recall prevention and brand preservation. What’s more, it does NOT have to consume your resources or cause major impediments to your daily production goals IF you understand how

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