Corvium Food Safety News

Digital Transformation

Weekly News Scan – September 9th, 2021

Digital Transformation: Five Ways to Help Your Business Boost Customer Experience ZDnet discusses “From product design to business intelligence and onto measuring market metrics, here’s what five digital leaders believe businesses should focus on if they want to deliver great tech-enabled customer experiences.” Place people at the heart of the

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Weekly News Scan – August 19th, 2021

Food and Drink Manufacturers Prepare For Challenges Of Digital Future Food and Drink International reports that The ​​Made Smarter Leadership Programme “encourages current and future leaders to develop a new way of looking at their business and create a clear strategy to enable the adoption of digital technology, including how

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Weekly News Scan – July 15th, 2021

An Approach To Food Security: Digital Transformation Forbes discusses the challenges of “connecting a potential buyer with a new supplier” because of the lack of a balanced view of available data. “And if the standard supply chain is disrupted it creates an effect that can see the whole chain collapse.

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Weekly News Scan – July 1, 2021

How Digital Transformation Benefits the Food and Beverage Industry CIO Review, describes how “IoT and Artificial Intelligence enhance high organizational levels of food safety, improve traceability, reduce waste, and reduce costs and risks throughout the food processing and packaging stages.” Read more As Cyber Threats Evolve, Can Food Companies Keep

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Weekly News Scan – May 31st, 2021

Survey Finds Little Change In Consumer Food Safety Behavior During Pandemic According to Food Safety News, “trends in food safety and hygiene behaviors in the home have remained stable during the coronavirus pandemic, according to research published by the Food Standards Agency (FSA).” Read more Large Salmonella Outbreak Linked to

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Weekly News Scan – May 24th, 2021

The 6 Golden Rules for Digital Transformation Success: Strategies and Insights from Industry Leaders According to ericsson.com, “by 2030, the Internet of Things (IoT) market is expected to reach $1.5 trillion, according to Transforma Insights. And Ericsson’s latest Mobility Report predicts there will be nearly 27 billion connected devices by

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Weekly News Scan – May 10, 2021

FSA Shares How it is Using Data to Monitor Food Risks Food Safety News reports that “a specialist from the Food Standards Agency (FSA) has revealed how the authority is using data science to identify emerging risks by using a variety of sources and analytics techniques.” Read more FDA Focusing

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Weekly News Scan – May 3rd, 2021

Digital Transformation of EMP: Best Practices and Outcomes for Food Manufacturers According to Food Safety Tech’s soapbox, “by understanding best practices and lessons learned from early adopters of technology, food safety professionals can undertake successful digital transformations that efficiently and effectively arm them with improved data access and actionability that

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Weekly News Scan – April 26th, 2021

Biden Signs Law that Makes Sesame the Ninth Major Food Allergen The Washington Posts reports that President Biden has “signed into law a new measure that designates sesame as the ninth major food allergy.” “Sesame will join peanuts, tree nuts, fish, shellfish, soy, dairy, eggs and wheat to make “the

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Weekly News Scan – April 19, 2021

Partnering with a Technology Consultancy Can Help Scale Your Digital Transformation The Harvard Business Review believes that digital “transformation is a continuous process, much of which happens after you make technological changes, measure quantitative and qualitative results, and fine-tune your products and processes.” Read more Opinion: Food Businesses Go Digital

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