Corvium Food Safety News

Weekly News Scan – March 1st, 2021

How and Why Environmental Monitoring Programs Add to the Bottom Line According to Food Safety Magazine, “food safety programs and environmental monitoring programs (EMPs) are unwanted necessities to prevent recalls or meet a requirement of regulators or customers.” There is a “basic presumption in these instances is that such programs

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Weekly News Scan – February 22nd, 2021

Digital Transformation Benefits the Food and Beverage Industry “IoT and Artificial Intelligence are helping companies reach high levels of food safety, improve traceability, cut down waste, and reduce costs and risks across the various stages of food processing and packaging.” Three reasons to digitally transform; the betterment of food safety,

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Weekly News Scan – February 15th, 2021

How the Food Service and Food Retail Industries have Responded to Covid-19 Panasonic has “surveyed 150 decision-makers involved in the grocery store, convenience store, restaurant or foodservice operations across the US and Canada” to determine just how badly these companies were impacted by the pandemic. Read more Emerson: Food Safety

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Weekly News Scan – February 8th, 2021

FDA Releases Data on Food Facility Inspection Violations for 2020 Food Safety Magazine reports on the FDA’s “annual Inspection Observation Data for 2020.” The top five violation categories: Foreign supplier compliance programs Hazard analysis Pest control Manufacturing controls Personnel Read more Resilience for Tomorrow Begins with Digital Transformation Today According

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Weekly News Scan – February 1st, 2021

Why Digital Transformation is Now on the CEO’s Shoulders and What That Means For You in the Contact Center COVID-19 has taught all businesses that digital transformation is inevitable. Business “leaders found teams plagued with low productivity and inflexibility. As a byproduct, now 90% of C-Suite leaders plan to mature

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Weekly News Scan – January 25, 2021

Smart Predictions: The Connected Technology That Will Transform 2021 The FinTech Times discusses “that we need to accelerate the pace of transformative change. In this article, Matthew Margetts of Smarter Technologies highlights the way that connected technology will be one of the likely key economic drivers going forward.” Read more

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Weekly News Scan – January 18, 2021

Global The Food Safety Testing And Technologies Market To Witness Huge Gains Over 2020-2026 According to The Courier, testing and technology will continue to make great strides over the next 5 years. The “latest developmental trends and future market prospects that are likely to spearhead current product demand and future

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Weekly News Scan – January 11, 2021

Three Critical Steps To Fast-track Agency Digital Transformation, Data Management According to Federal News Network, there are three steps that could put companies on the fast track towards digital transformation: Enable today’s operations, but plan for disruptions and changes in demand Bring the data and computing power to where they’re

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Weekly News Scan – January 7, 2021

5 Trends Fueling Food and Beverage Innovation In 2021 Food Dive highlights the 5 trends of 2021 that are fueling food and beverage innovation. In particular, “technology will also arise as a major trend as the calendar turns over. Since food and worker safety was in the spotlight this past

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Weekly News Scan – December 21, 2020

Pandemic-Fueled Embrace of E-Commerce will Accelerate Digital Transformation Beyond Basics in 2021 Food Safety Navigator reports “while e-commerce may be the posterchild for how the pandemic accelerated technology in the food and beverage space in 2020, it is just the tip of the iceberg as activation and adoption of tech-enabled

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