Corvium Food Safety News

Weekly News Scan – November 9, 2020

A Blog Series: The Digital Transformation of Food Safety- Part Three: Learning from Other Industries – Banking Part 3 of Corvium’s digital transformation series features banking, “which could be characterized as one of the most important and far-reaching digital transformations ever to occur.” Read more Outbreak Investigation of E. coli

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A Blog Series: The Digital Transformation of Food Safety

Part Three: Learning from Other Industries – Banking Thanks again for visiting and your interest in how “Digital Transformation” is changing food safety operations and its impact on food suppliers in general. In Part 1 of this series, we explored the definition of the term “Digital Transformation” and how it

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Weekly News Scan – November 2, 2020

FSIS Warns Public About Metal Found in Spaghetti and Meatballs Food Safety News reported the “USDA’s Food Safety and Inspection Service (FSIS) has issued a public health alert for heat-treated, not fully cooked, not shelf stable, spaghetti, and meatballs in marinara sauce products due to concerns that the products may

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Weekly News Scan – October 26, 2020

A Blog Series: The Digital Transformation of Food Safety “Part 2 we will begin to explore how other industries have experienced and benefitted from their Digital Transformations, and the lessons we can draw and relate to how food supplier organizations can find similar benefits by digitally transforming food safety. To

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A Blog Series: The Digital Transformation of Food Safety

Part Two: Learning from Other Industries – Newspaper Publishing Thanks for visiting and your interest in how “Digital Transformation” is changing food safety operations and its impact on food supplier operations and financial results. In Part 1 of this series, we explored the definition of the term “Digital Transformation” and

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Weekly News Scan – October 22, 2020

NEOGEN® Analytics: Your Audit Prep Hero Neogen Analytics is “a comprehensive software aggregating your data, sending alerts for scheduled testing, and automatically preparing audit information, you can spend more time on the floor witnessing issues firsthand instead of hearing about them after the fact.” Read more Is Zero Foreign Material

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Weekly News Scan – October 12, 2020

A Blog Series: The Digital Transformation of Food Safety David Hatch, Chief Growth & Commercial Officer at Corivum released part one of his blog series The Digital Transformation of Food Safety. “This is relevant right now as we are seeing progress being made toward a digital future within food safety. 

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A Blog Series: The Digital Transformation of Food Safety

Part One: What is “Digital Transformation” and how does this apply to Food Safety? Maybe some of you reading this have begun the digital journey within your food safety programs. Or, maybe you’re still managing three-ring binders full of reports and manually updated spreadsheets. Regardless of where you are, I

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Weekly News Scan – October 5, 2020

Incorporating Risk Assessment in the Food Safety Plan According to Food Safety Magazine, “each food manufacturing operation is required to prepare a Hazard Analysis and Critical Control Points or a Hazard Analysis and Risk-Based Preventive Controls plan to identify hazards that can occur in their manufacturing process, as well as

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Weekly News Scan – September 28, 2020

Do third-party audits need a revision? Audits are currently viewed as “as something to pass instead of necessary improvement tools.” Food Safety Strategies created a list of audit goals that would help companies view audits as an improvement rather than a hassle. Assuring the safety of products, raw materials and

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